Recipe of Super Quick Homemade Tuna poké bowl - Free Download

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Before you jump to Tuna poké bowl recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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As you can see, it's not difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let's go back to tuna poké bowl recipe. You can cook tuna poké bowl using 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Tuna poké bowl:

1. Get 1 of raw tuna steak.
2. Get 1 of avocado, sliced.
3. Get 1/2 of cucumber, chopped into cubes.
4. Use 1 tablespoon of black sesame seeds.
5. Provide 1 of lime, juiced.
6. You need 1 cup of cooked sushi rice or quinoa.
7. Prepare 1 tablespoon of kewpie mayo or seafood mayonnaise.

Instructions to make Tuna poké bowl:

1. Chop up cucumber, tuna and slice up avocado in half..
2. Squeeze the lime juice over the tuna and leave for 2 minutes or so..
3. To assemble, place the quinoa or sushi rice at the bottom of the bowl, along with the cucumber. Top with the tuna and avocado, sprinkle with black sesame seeds and a little of the lime juice. Serve with a little mayonnaise and a chilled glass of Chardonnay..

Substitute canned tuna for the fresh. Well, Poke Bowls they're a bit like sushi, except they're deconstructed, so they're super easy to make! Once cubed, add the tuna to the bowl and stir gently to coat the fish. In this recipe we created our own take on the traditional Hawaiian raw fish dish called Poke (or Tako in Japanese). We combined island-inspired ingredients like nori and pomegranate.

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